Browsing by Subject Sterilized milk - Natural milk - Protein - Fat - Carbohydrates - Thin layer chromatography - Infrared Spectroscopy FTIR.
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Issue Date | Title | Author(s) |
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Jun-2018 | Étude Qualitative Et Quantitative Des Différents Échantillons Du Lait (Naturels-Artificiels) | KETFI, Randa |