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Please use this identifier to cite or link to this item: http://archives.univ-biskra.dz/handle/123456789/30333
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dc.contributor.authorRachidou_Assoumane_Abdourahamane-
dc.date.accessioned2025-01-06T07:33:17Z-
dc.date.available2025-01-06T07:33:17Z-
dc.date.issued2024-06-20-
dc.identifier.urihttp://archives.univ-biskra.dz/handle/123456789/30333-
dc.language.isofren_US
dc.titleExploration des paramètres biochimiques de quelques variétés locales de piment (Capsicum annuum L.) en Algérieen_US
dc.title.alternativeSciences Agronomiquesen_US
dc.typeMasteren_US
Appears in Collections:Faculté des Sciences Exactes et des Science de la Nature et de la vie (FSESNV)

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