Please use this identifier to cite or link to this item:
http://archives.univ-biskra.dz/handle/123456789/31603Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | شيماء_عيادي | - |
| dc.date.accessioned | 2025-10-15T13:56:19Z | - |
| dc.date.available | 2025-10-15T13:56:19Z | - |
| dc.date.issued | 2025-06-20 | - |
| dc.identifier.uri | http://archives.univ-biskra.dz/handle/123456789/31603 | - |
| dc.language.iso | ar | en_US |
| dc.title | SB2 O3- B2 O3- NA2 Oفي DY 3+تحضير و دراسة زجاج مطعم ب | en_US |
| dc.title.alternative | فيزياء | en_US |
| dc.type | Master | en_US |
| Appears in Collections: | Faculté des Sciences Exactes et des Science de la Nature et de la vie (FSESNV) | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| شيماء_عيادي.pdf | 4,35 MB | Adobe PDF | View/Open |
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