Please use this identifier to cite or link to this item:
http://archives.univ-biskra.dz/handle/123456789/21979
Title: | Rheological characterization of local agro-food products: Apricot jam flow behaviour |
Authors: | Abdelhaie FETITI, Said BENCHAA |
Issue Date: | 20-Jun-2022 |
URI: | http://archives.univ-biskra.dz/handle/123456789/21979 |
Appears in Collections: | Faculté des Sciences et de la technologie (FST) |
Files in This Item:
File | Description | Size | Format | |
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Abdelhaie_FETITI.pdf | 3,37 MB | Adobe PDF | View/Open |
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